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Unihan data for U+4439


Grid Index Radical-stroke index (130.11-13)
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Encoding Forms

Decimal UTF-8 UTF-16 UTF-32
17465 E4 90 B9  4439 00004439

IRG Sources

Data type Value
kIRG_GSource G3-4D3F
kIRG_KPSource KP1-6BDA
kIRG_KSource K3-3036
kIRG_TSource T4-525E
kRSUnicode 130.12
kTotalStrokes 16

Dictionary Indices

Data type Value
kCihaiT 1104.205
kGSR 1028d
kHanYu 32119.050
kIRGHanyuDaZidian 32119.050
kIRGKangXi 0994.270
kKangXi 0994.270
kSBGY 208.38 412.24

Dictionary-like Data

Data type Value
kCangjie BLX

Other Mappings

Data type Value


Data type Value
kCantonese sau1
kDefinition preserved and dried meat, (a dialect) fried; cooked small pieces of meat, meat broth
kHanyuPinyin 32119.050:sōu,sào,xiào
kMandarin sōu


Data type Value
kSimplifiedVariant U+30BB2 𰮲


Look up simplified Chinese words using U+4439 at MDBG

Look up traditional Chinese words using U+4439 at MDBG

Look up Cantonese words using U+4439 at CantoDict

Look up Japanese kanji details for U+4439 at WWWJDIC

Look up Japanese words using U+4439 at WWWJDIC

Look up an ideographic description sequence and other data for U+4439 at the CHISE Project

Look up data on U+4439 at GlyphWiki