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Unihan data for U+4B2B


Grid Index Radical-stroke index (184.4-6)
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Encoding Forms

Decimal UTF-8 UTF-16 UTF-32
19243 E4 AC AB  4B2B 00004B2B

IRG Sources

Data type Value
kIRG_GSource G3-7A54
kIRG_KPSource KP1-8849
kIRG_TSource T4-4177
kRSUnicode 184.5
kTotalStrokes 14

Dictionary Indices

Data type Value
kHanYu 74448.050
kIRGHanyuDaZidian 74448.050
kIRGKangXi 1417.340
kSBGY 087.56 088.33

Dictionary-like Data

Data type Value
kCangjie OIHPI

Other Mappings

Data type Value
kKPS1 8849


Data type Value
kCantonese tai4
kDefinition clarified butter (regarded as symbol of Buddhist wisdom or truth), cream cheese, to sponge on others; to board
kHanyuPinyin 74448.050:tí


Data type Value
kSimplifiedVariant U+2CCAE 𬲮


Look up simplified Chinese words using U+4B2B at MDBG

Look up traditional Chinese words using U+4B2B at MDBG

Look up Cantonese words using U+4B2B at CantoDict

Look up Japanese kanji details for U+4B2B at WWWJDIC

Look up Japanese words using U+4B2B at WWWJDIC

Look up an ideographic description sequence and other data for U+4B2B at the CHISE Project

Look up data on U+4B2B at GlyphWiki